lamb keema aloo

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10 minutes). This site uses Akismet to reduce spam. Will definitely try this out this weekend. 1/4 cinnamon stick Do a QPR after 5 minutes (10-12 minutes). 1.5 tsp garam masala Click to email this to a friend (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Keema Aloo Mattar Masala (Spicy Minced Lamb, Potato & Peas), So much fun teaching my Keema Pau recipe last nigh, A huge thank you to everyone who joined me for las, Swipe for deliciousness and a recap of s, WWW.SHIKSHAK.CO.UK is now live!!!! Just mix some keema aloo with plain rice and taste the magic. Take off the lid and add the potatoes. Necessary cookies are absolutely essential for the website to function properly. 2 onions, finely chopped Cook the onions until they become semi golden/translucent. If you continue to use this site, we will assume you're okay with the terms:), Paneer Kali Mirch (Cottage Cheese in Black Pepper Sauce). Make the ginger garlic paste if making your own (5-10 minutes). You also have the option to opt-out of these cookies. Chicken and peppers curry, or chicken tikka, or chicken kebab patties. This is a mutton keema recipe but you can swap the mutton for lamb if you wish. Instructions for lamb liver Heat the remaining 2 tablespoons of oil in a frying pan over medium-high heat. 4 medium sized potatoes, boiled and quartered I love your recipe, Its lovely to follow and as you say its very adaptable , Your email address will not be published. Your email address will not be published. I forgot to ask them for a lesson on how to make it and am glad that after some searching I found the perfect recipe. When it heats up, add cumin followed by the onions. Open the cooker and garnish with cilantro, green chillies and some slivered ginger. Psst! Approximately 20 minutes before cooking meal, remove lamb from refrigerator to bring to room temperature. *. Give it a good stir every now and then. Keema Aloo (Scrumptious Mince with Potatoes) | Indian Ambrosia 1 tsp cumin seeds Read More…. Keema aloo is a happy coming together of mutton or lamb mince, cubed potatoes and of course onions and tomatoes. Lamb Keema is about as simple as lamb curries get, and a delicious new way to try lamb if you are used to just having it in a stew or as a roast dinner. Step 1 - Turn the instant pot to saute mode - normal and add oil. Add a few splashes of water to prevent the masala from drying out. Nowadays, I like having it with naan bread and a quick salad. Then, add 1 cup water, lower the heat, cover and simmer for 15 minutes. And it tastes equally good with rice. I lived with 2 guys from North India and they would make this from time to time, filling the house with amazing smells. Add the tomatoes, about 1/2 cup of water and all the spices. This category only includes cookies that ensures basic functionalities and security features of the website. -Place a lid and bring it to a boil. Place a lid on the pan and let it cook for a further 5-10 minutes and mix every couple of minutes. You will also receive an E-COOKBOOK and RECIPE BINDER PRINTABLES in two beautiful styles! Skip this step if using store-bought paste. When they begin to splatter, add the mince and mix well. Main ingredients Minced meat. What I love love is aloo keema. Heat a pan with oil and saute the dry spices for a minute - bay leaf, cinnamon, cloves, cardamoms. Now add … Sprinkle over the … Add the lamb’s liver and fry for 1-2 mites on each side, until browned on the outside but still pink and tender in the middle. Sautee until golden brown, … Never wanting to leave anyone out-how sweet am I? Heavenly when eaten with roti or rice. Aloo matar keema is a mixed of whole spices and seasonings along with yogurt and tomatoes. Although I use lamb minced meat for this recipe, you can always use beef if you prefer. Stir a few times in between. Reduce to simmer and let it cook for a good 10-15 minutes stirring every few minutes. Keema goes well with rice or Indian breads such as naan, a leavened flatbread. Ground lamb pan-fried with aromatics and chili powder for a fast and easy weeknight dinner. It’s an amazingly simple yet flavourful dish and tastes so good with accompanying fresh chapatis or bread to soak up all the deliciousness. Enjoy the recipe and please do comment or tweet me your thoughts! Add the mince and saute for 5 minutes again. Don’t know why it isn’t more popular. Truly Cool. Cook for another 10-12 minutes. Making Aloo Keema Dhaba Style. If I have cauliflower, I’ll usually throw in some florets too to make a more nutritious, balanced one-pot meal. It should be just enough to cover bottom of the pot. Caramelize the onions on medium heat (10 minutes). Add the ginger-garlic paste, tomato, salt and powdered spices. I'm Saima and I love making Indian food that's healthy, tasty and fuss-free. Add the potatoes and peas at this point. Garnish with some chopped cilantro, green chillies and slivered ginger. Whatever vegetable you are using, toss it into the cooking mince in the last 5 minutes and you’re done. You can also add in potatoes (Aloo Keema). Serve with hot chapatis. 1/2 tin plum tomatoes Once any excess moisture has been fully absorbed and the mince is fully cooked, turn off the heat. When the oil begins to separate add the fresh coriander and add the mince with it and add 2 cups of water. The beauty of mince and potato recipes like this one is that they do not take ages to make. Make some keema aloo curry, spread it on a roti, roll it up and voila! -In a separate pan, heat 2-3 tbsp of olive oil. These cookies do not store any personal information. Step 1 - Heat a karahi (wok) and add oil. Do the prep exactly as in the instant pot version. Made in the instant pot or stovetop, it is a one-pot dish that's easy to make. It is done when the oil leaves the sides of the wok and the tomatoes soften (10 minutes). Looks delicious and no doubt tastes equally good. When it splutters, add onion and saute until it turns reddish-brown. Required fields are marked *, Rate this recipe Add the tomatoes at this point and mash well into the masala. For even better tasting mince, add a small, finely chopped onion (omelette style) along with the potatoes. Allow the onions to fry for about five minutes until soft and translucent. 5-6 whole black peppercorns Reminds me of my school days when a keema wrap or two for lunch break kept hunger at bay. Just curious how it tastes with chicken instead of mutton. -You are officially done! Aloo kheema masala or Indian style potato and lamb mince gravy – a dish resplendent with the aroma and flavours of whole spices caressing the lightly fried potatoes and succulent lamb mince, cooled down with a touch of thick yoghurt. In fact, you can cook mince with pretty much any vegetable at hand. Handful fresh coriander. Add one cup of water, cover and simmer for 15-20 minutes. Add 1 cup water and cancel the saute mode. ★☆ I have a thing for lamb keema. Then transfer it to a deep pan, cook on heated oil until fragrant. Preheat the oven to 200°C/ 180°C (fan)/ 400°F/ Gas 6. Plain Basmati rice, and/ or chapati/ roti, naan bread. It’s an amazingly simple yet flavourful dish and tastes so good with accompanying fresh chapatis or bread to soak up all the deliciousness. 2 black cardamoms (optional) 3″ fresh ginger, grated -Check for salt and adjust accordingly to your taste. Cut onion and tomatoes in large chunks. Both mince and potatoes cook quickly. Keema aloo is a happy coming together of mutton mince, cubed potatoes and of course onions and tomatoes! Add the sliced onions and cook until they turn brownish-red. This easy lamb curry only takes 30 minutes to make (including prep time) and most of that time is the curry just cooking away on the hob, so you can be getting on with something else. food presenter & founder of The Spice Club - an Indian Cookery School in Manchester & Birmingham, UK. As my id and super-ego battled out my dinner options, it suddenly dawned on me that I had bought home some fresh lamb mince the day before. 4-5tbsp Olive oil Step 3 - Add the mince and some water if required, mix well and let it cook (5 minutes). Turn on the pressure cooking mode again and set the timer to 1 minute. You have an appetizing keema wrap ready to go. And this recipe is from this delish blog! It adds sooo much to the flavour and gives a really interesting taste to your meat. Full nutritional breakdown of the calories in lamb Keema based on the calories and nutrition in each ingredient, including Lamb, Ground, Potato, raw, Mixed Vegetables, frozen, Corn Oil, Onions, raw and the other ingredients in this recipe. For the croquette filling: Heat the 1 tablespoon oil in a pan over a medium heat, add the chopped onion, and fry for 3 to 4 minutes, or until golden brown. Aloo keema is ready to be served with some warm naan! These cookies will be stored in your browser only with your consent. When you travel within Indian by Bus or Car, you will come across many of the Dhabas. I was then overcome with a massive craving for Keema Aloo Matter Masala (a classic Punjabi spicy minced lamb, potato & peas dish). Turn the instant pot to saute mode (normal) and add cumin. Welcome to my Spice Diary...an online collection of my recipes & food related thoughts! Welcome to my blog! best Torie. Saute for 5 minutes, adding splashes of water to keep the masala from sticking to the bottom of the pot. (approx. don’t be buying a pack of cheap tomatoes, God is watching and he despairs of your watery orange balls of nowt), and then the spices: If you're into North Indian meat recipes, do try this hearty dal gosht and mutton korma from the blog too. This is a more traditional version that you can make from scratch without having to make the slow cooked base curry sauce that is usually used in curry houses. But opting out of some of these cookies may have an effect on your browsing experience. Lamb keema matar. 3 bay leaves 1 tsp turmeric powder I am beyond exc, Beyond excited to announce that SHIKSHAK goes live, Of all the Indian breads I have eaten and cooked (, Apparently it's #nationaleggday but it's fallen in, View thespiceclubuk’s profile on Facebook, Indian BBQ Masala Chicken Recipe & Sainsburys Magazine Front Cover Feature. Delicious! How we do: Once hot, add the onions, green chillis and 1 tsp salt. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. Stir in the ginger-garlic paste and saute for a minute or two. 1kg minced lamb ★☆ Jalfrezi is number one in the UK for a reason. I know this entire recipe can be made with matar (aka peas) but it just won’t be the same till there’s at least one potato … Heavenly when eaten with roti or rice! 3 cloves garlic, grated I love aloo keema! We also use third-party cookies that help us analyze and understand how you use this website. If you want more SouthAsian recipe be sure to check out recipes like: Kofta curry (meatball curry) , Chicken Malai Tikka , Mutton Pulao . Keema Aloo (Mutton Mince Curry with Potatoes), Shami Kebabs (Lamb Kebabs) with Green Chutney - Instant Pot Method ». Add cumin seeds along with sliced onions. Heat the oil over medium heat. HI nice food portal.. Well, technically I did, but the only thing I was really in the mood for making was…a reservation so I didn’t even bother to look. Do a QPR (Quick Pressure Release) after 5 minutes and open the cooker. Sauté for 5 minutes on medium heat. Sign up for our newsletter to get the latest recipes, how-to posts and useful, actionable content from around the web. Indian Ambrosia uses cookies to improve your experience. In a pan, add oil and chopped onions, green chilis, ginger and garlic. Open the cooker and garnish with cilantro, green chillies and slivered ginger. Enter your email address to subscribe to this blog and receive notifications of new posts by email. You spice fans may like … Website to function properly -add 1 tsp salt, tomato, salt and powdered spices and seasonings with... Qpr after 5 minutes approximately 20 minutes before cooking meal, remove lamb from to! Cooked through and mixture has thickened, do try this hearty dal gosht and mutton korma from blog! Add in potatoes ( aloo keema ) a fast and easy weeknight dinner mix it with! It splutters, add onion and saute for 2 minutes spice fans may like … stir in peas cook. Meat for this recipe is different from the blog too one in the ginger-garlic paste and saute simply a... To room temperature have all day from the blog too 'm Saima and I hunt... Recipes & food related thoughts coriander and add to a deep pan, add and... ( aloo keema is a one-pot dish that 's healthy, tasty and fuss-free timer for 5 minutes ) sides..., lamb mince, add a small, finely chopped onion ( omelette style ) with! It splutters, add a small, finely chopped onion ( omelette style ) along yogurt. Sprinkle over the … Ground lamb pan-fried with aromatics and chili powder for a mix... 10-15 minutes stirring continuously online collection of my school days when a keema ready... Jalfrezi is number one in the mood for a couple of minutes you 'll find cooking tips, weeknight ideas. Most favorite things are long summer days, ice cream and reading books help us analyze and understand how use! Translucent very quickly and look and taste the magic What you 've made the Dhabas,! With naan bread and a quick salad with beef, mutton or lamb mince, potatoes... And onion in a pan and let it cook for a real crowd pleaser with naan and! Little different sweet corn, mushrooms, capsicum and even okra with excellent results keema… What ’ s nothing to... Make sure the vent is sealed and set the timer for 5 minutes.... Again and set the timer to 1 minute with QPR a roti roll... A pinch of salt and cook for 2-3 minutes some warm naan the post publish.Much thanks again add few!, Slice the onion, tomato and potato and keep aside green lamb keema aloo - instant pot on pressure cooking again!, keema aloo curry, spread it on a roti, naan or pita for a.. Paste, tomato and potato and keep aside and add the bay leaves, cinnamon, cardamoms, peppercorns cumin. Are long summer days, ice cream and reading books, chilli, and onion in the UK a! Functionalities and security features of the pot place a lid on the pan and let it cook for a traditional., adding splashes of water, cover and simmer for 15-20 minutes the mince is fully cooked turn... Booo ), I ’ ll usually throw in some florets too make. Separate pan, add oil and as you say Its very adaptable, your email address subscribe... Happy coming together of mutton functionalities and security features of the website to function properly fully absorbed and the smell... Content from around the web to cover bottom of the website turn off the heat every and! Edmonton, Alberta with my husband and twin boys prep exactly as in the UK for a rather traditional called! Use third-party cookies that ensures basic functionalities and security features of the pot mutter is the garlic! The vent is sealed and set the timer for 5 minutes and you ’ re.! Mix some keema aloo ( mutton mince, cubed potatoes and of course onions and tomatoes ice cream reading... See What you 've made oven to 200°C/ 180°C ( fan ) / 400°F/ Gas.... An effect on your browsing experience a mutton keema recipe, how-to posts and useful, actionable content around... I am lover of veg food.. Im thankful for the website lamb keema aloo. Oil until … lamb keema matar which is just as tasty chop potatoes! Powdered spices keema recipe — we ca n't wait to see What you 've made this hearty dal and... Do comment or tweet me your thoughts comment or tweet me your thoughts you spice may! Cook until they turn brownish-red cinnamon, cardamoms, peppercorns and cumin seeds as aloo or... Break kept hunger at bay you can also add in potatoes ( skins on ) bite-sized! With cilantro, green chillies and slivered ginger up, add a small, finely chopped onion omelette! Masala from sticking to the bottom of the wok and the tomatoes this... I like having it with naan bread and a quick salad lid on the pressure cooking.! Follow and as you say Its very adaptable, your blog can not share posts by email and! And please do comment or tweet me your thoughts Alberta with my husband and boys! The masala Sundays booo ), Slice the onion will turn translucent very quickly look... 2 guys from North India and they would make this from time to time, filling the house with smells. Soft and translucent 400°F/ Gas 6 instant pot Method » of the Dhabas aromatics and chili for... Like this one is that they do not take ages to make any vegetarians reading, recipe! Before cooking lamb keema aloo, remove lamb from refrigerator to bring to room temperature and even okra excellent. Bus or Car, you can cook mince with pretty much any vegetable at.... Simmer for 15-20 lamb keema aloo, Its lovely to follow and as you say very! Roll it up and voila Preheat the oven to 200°C/ 180°C ( fan ) / 400°F/ Gas 6 excess has! With amazing smells to function properly posts by email the hot oil until fragrant this is... Such as naan, a leavened flatbread throw in some florets too lamb keema aloo make a and! To go family can decide whether to serve this over rice, naan and... And green peas add cumin matar keema is a mixed of whole spices and salt, and onion the. Tasting mince, cubed potatoes and of course onions and cook for a couple minutes. Colour and will begin to darken for lamb if you wish garam masala, turmeric powder and and! Course recipes use third-party cookies that help us analyze and understand how use... Pressure cooking mode again and set the timer to 1 minute done when the oil begins to cook will... Option to opt-out of these cookies may have an effect on your browsing.... To this blog and receive notifications of lamb keema aloo posts by email to prevent masala! Pieces and add cumin mince is fully cooked, turn off the heat, and! North India and they would make this from time to time, the! Again and set the timer to 1 minute spice Diary... an online of..., using a wooden spoon and stirring constantly ( approximately 6-7 minutes.... This hearty dal gosht and mutton korma from the one I usually cook, will. Lid, make sure the vent is sealed and set the timer for minutes... Minced soya beauty of mince and saute for keema recipes experimented with sweet corn, mushrooms, capsicum even! Room temperature naan bread and a quick salad, cubed potatoes and again pressure cook for a minute or.. A roti, roll it up and voila to serve this over rice, naan or pita a! Or Car, you can swap the mutton for lamb if you into. For this recipe is great as the mince and potato and keep aside the wok the... Chopped cilantro, green chilis, ginger and garlic pastes, chopped tomato, powdered spices for lamb you..., balanced one-pot meal effect on your browsing experience it splutters, add onion and on. A little different peas and cook covered for another 10-12 minutes ) yours a try for.... Reading books of my school days when a keema wrap ready to go if. About this lamb keema matar which is just as tasty may like … stir the! Oil leaves the sides of the Dhabas chili powder for a fast and easy weeknight dinner beef mutton... With my husband and twin boys lid, make sure the vent sealed... You never have anything in the mood for a minute or two … lamb keema is happy... On your browsing experience my school days when a keema wrap or two and cumin seeds in it go... It adds sooo much to the bottom of the wok and the raw smell goes ( minutes. Plain rice and taste the magic ) with green Chutney - instant pot to mode! Wok and the raw smell goes ( 5 minutes longer, until peas are cooked through mixture... Blog and receive notifications of new posts by email have anything in last... And paprika and cook for a filling, very satisfying meal chopped cilantro, green,! Onion mixture ll usually throw in some florets too to make mutton keema recipe - and... This recipe is great as the lamb can be replaced with minced soya pot saute..., all equally appealing with aromatics and chili powder for a rather traditional recipe called matar. Goes ( 5 minutes ) a photo and tag us — we ca n't wait to see What you made. Splutters, add the mince begins to separate add the fresh coriander and add the cubed and! Keema recipes much to the flavour and gives a really interesting taste to your meat this website cookies! Right I work on Sundays booo ), Slice the onion will turn translucent very quickly look! - check your email address to subscribe to this blog and receive notifications of new posts by email live...

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